Collaborative Capacity Building Programmes

  • CHIFSS is tripartite partnership between FSSAI, CII and HUL launched in 2016 with the purpose to strengthen protection of consumers and a healthy growth of food sector. It embodies the principles of food safety sciences and is positioned on risk based food safety approaches.

  • Partnership Initiatives with FSSAI, MoFPI, Ministry of Health, State Governments





Our Collaboration